With apéritif, menu, wines and coffee all inclusive : 47€
 
 Apéritif
 
Marquisette with or without alcohol (Homemade citrus cocktail) with amuse bouches
 
Starter

Foie gras with sweet and spicy caramelized onion jam and balsamic reduction
With one glass of Anjou moelleux


Main dish
 
"Roi rose de Touraine" pork loin confit with local Berry lentils
With one glass of Touraine Cabernet


Cheese
 
Crispy of Camembert with nuts and apples, with a dressed green salad
With one glass of Bordeaux "Château des Maubats"
 
 

Desert

“Tarte Tatin” with vanilla custard and homemade salted butter caramel
 

Coffee

Coffee Papoua New Guinea/Columbia...