With apéritif, menu, wines and coffee all inclusive : 47€
Marquisette with or without alcohol (Homemade citrus cocktail) with amuse bouches

Foie gras with sweet and spicy caramelized onion jam and balsamic reduction
With one glass of Anjou moelleux

Main dish
"Roi rose de Touraine" pork loin confit with local Berry lentils
With one glass of Touraine Cabernet

Crispy of Camembert with nuts and apples, with a dressed green salad
With one glass of Bordeaux "Château des Maubats"


“Tarte Tatin” with vanilla custard and homemade salted butter caramel


Coffee Papoua New Guinea/Columbia...